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Since the topic is topical, and the forum is slow right now: We were invited to a family's annual 'Apple Squeeze Party' last weekend. There were: about 70 people 12 apple trees 2 apple grinders 2 presses and we turned out 162 gallons of cider in
I've been trying to put out a batch of pickles every other week & this was 4th run (all my staff at the office love 'em & it's an easy enough thing to do for the peeps who make me look good ....). I was very excited last week when I finally scored some
I just got a ton of beets from my father in law and I am going to pickle all of them, I would like them to taste like store bought pickled beets, lol, what can I say I love them... I made a can of refrigerator pickled beets over a month ago and we ate
These freezer pickles are very easy to make and easy to do in smaller batches as you pick your cucumbers. You can use less sugar or substitute with half Splenda, but should at least use 1 cup because the sugar helps preserve the
***Please note, this was sent to me from a friend in my email. I have not personally tried it. *** The following simple remedy is great for healing many diseases and aches or pains with a simple daily 2 tsp. Dose. ~ Health Challenges ~ Muscle or
This is an old recipe from my grandmother that is super easy & very good. You don't have to seal the jars so if you are like me & save the flats from your jars, it puts them to good use. For each quart jar: Pack jars with WHOLE clean
Lisa brought some of the US bracelet inspiration brochures for us. There are some beautiful combos in there, but what I liked best is the 'Apple Cider' combo, so here's my take on it: