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I would like to make a Lancashire hotpot - the one with crispy potatoes on the top. Just attempted one which has been cooking (covered)at 180 for 2 hours. The lamb pieces are still very chewy and the potatoes on top are extremely brittle. What went
Has anyone done business with Bobby D' Motors in East Bridgewater? It looks reputable; I figured I'd look for some firsthand experience anyway.
hi i an looking for a engine club to join that does insurance for stationary engine only problem is wwould find it hard to attend club mettings as i have to take my medication at 6 pm and cant drive after that i would wellcome any info. regards andy.
Happy birthday guys,hope you had a great day!
Ingredients: Ask your butcher to dice the lamb meat, and also ask FOR THE BONES! so about 800GM of lamb. Diced lamb 800GM Lamb bones Plain flour Some lamb stock or veg stock, or chicken One onion Oil to fry...I use sunflower (healthy) 2 Bay